Blood Pressure Adversely Affected by Diets High in Sugar, University of Colorado Study Reveals

Health News -- Salt has long been the enemy for people suffering from hypertension (high blood pressure), but now another white granular substance will be joining its ranks on the restriction list: sugar. High consumption of sugar-based products—including those made from high-fructose corn syrup—has been shown to increase the risk of high blood pressure, while cutting back on such products can lower the risk.

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