More Iron Linked to Reduced Risk of Severe PMS, University of Massachusetts - Amherst Study

Women who get a little more than the recommended daily amount of iron in their diets may be less likely to get a more severe form of premenstrual syndrome (PMS), according to a U.S. study. Researchers writing in the American Journal of Epidemiology followed about 3,000 women over 10 years and found that those who consumed more than 20 milligrams (mg) per day of iron sources were 30 to 40 percent less likely to develop PMS than women who got less of the mineral.

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