(NaturalNews) Colon cancer was one of the most common cancers in the U.S in 2005 according to the Centers of Disease Control and Prevention. About 150,000 Americans are told each year that they have colon cancer and about 35 percent of these will die. There are many contributing factors in why someone gets colon cancer but the most commonly acknowledged one is diet. Diets high in fat and non-organic non-grass fed red meat are especially dangerous. Other diets help prevent colon cancer such as diets high in fruits, vegetables and other natural raw and organic foods.
