How The Food Industry Has Changed The Way Our Taste Buds Work

During the past 20 years, there has been a dramatic increase in obesity, which has added up to over a third of American adults tipping the scales — their taste buds carefully trained by the food industry. The country’s children are catching up, too. In the last 30 years, the rate of obese children and adolescents has respectively doubled and tripled, adding up to 12.7 million obese kids who will one day grow into obese adults.

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