Chemical That Acts Like a Fuel Gauge, University of Southern California Study
The concept that a drop in blood sugar triggers a craving for food is best understood just before lunchtime.
But exactly how the process unfolds has proven difficult to explain, even on a full stomach.
Solving the puzzle would yield new insights in the fight against diabetes. Neuroscientists at USC provide a partial answer in the July 4 issue of The Journal of Neuroscience.