New Scientist -- PIGS really could save our bacon. Organs that are invisible to our immune system and so won’t be rejected when they are transplanted could be ready within 10 years, thanks to a faster way of genetically engineering pigs.
New Scientist -- PIGS really could save our bacon. Organs that are invisible to our immune system and so won’t be rejected when they are transplanted could be ready within 10 years, thanks to a faster way of genetically engineering pigs.
