Eating grapefruit every day could raise the risk of developing breast cancer by almost a third, US scientists say. A study of 50,000 post-menopausal women found eating just a quarter of a grapefruit daily raised the risk by up to 30%.
Eating grapefruit every day could raise the risk of developing breast cancer by almost a third, US scientists say. A study of 50,000 post-menopausal women found eating just a quarter of a grapefruit daily raised the risk by up to 30%.
