Strides in the clinical nutrition market are interspersed by continuous research in improving health outcomes by developing nutrient intake profiles to meet dietary requirements in populations.
Strides in the clinical nutrition market are interspersed by continuous research in improving health outcomes by developing nutrient intake profiles to meet dietary requirements in populations. Over the past few decades, clinical nutrition research has been increasingly been realized in public health messages. Growing body of research on establishing the relation between nutrition and disease is a key trend expected to fuel the advances of the clinical nutrition market. In particular, the research fraternity has shown colossal interest in understanding nutritional needs of patients in chronic and acute diseases. Expanding understanding as through the European Society for Clinical Nutrition and Metabolism has helped the clinical nutrition to evolve consistently over the past few years, observed TMR Research.
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Pursuit of Better Nutritional Intervention Strategies for Chronic Diseases Propels Demand
Growing prevalence of chronic diseases in older and very old populations in various parts of the world underpin the expansion of the clinical nutrition market. Intensifying focus on developing better nutritional intervention strategies to combat such problems is a key factor boosting the market. Several of these research have been harbinger for novel application areas. A case in point is clinical nutrition research in adult patients with chronic intestinal failure.
A strong demand for clinical nutrition has come from diabetics. Spate of clinical nutrition programs are focusing on counter the morbidity of food-related diseases, especially in developed economies, notably in the U.S. In developing countries, such programs increasingly target malnutrition in hospitalized patients. In developing nations, research by stakeholders in the clinical nutrition market aim at assessing the dietary requirements in select patient cohorts, notably in pregnant and post-menopausal women. For instance, several studies have reiterated the role of folic acid fortification for preventing neural tube defects. Such fortification as gained widespread traction.
Clinical Nutrition Research Focus On Parenteral and Enteral Nutrition
Advances in medical nutrition therapy have opened new window of opportunities to players engaged in clinical nutrition research. In particular, a remarkable push for the expansion comes from growing focus on parenteral and enteral nutrition. New techniques for assessing dietary requirements in patient populations have come to the fore for clinicians, expanding the potential in the clinical nutrition market. Further, as evidence-based nutrition therapy gathers traction in supplements market, proponent of healthcare might witness fresh revenue streams in near future.
The clinical nutrition market has seen new avenues from the need for determining nutrient requirements through clinical nutrition studies, particularly deciding the intake of micronutrients in adults. This has gathered momentum growing numbers of randomized controlled trials undertaken for single micronutrients.
The need for establishing clinical nutrition guidelines for patients in emergency settings such as in the ICU is also boosting the clinical nutrition market. Rise in numbers of people in critical care settings has helped cement the potential in the past few years.
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The healthcare industries in developed regions particularly North America and Europe have reaped lucrative gains from sizable investments made in recent years in clinical nutrition programs. Growing focus on new clinical nutrition strategies for patients in intensive care units are further strengthening revenue generation potential of these regional markets. The regions have seen the advent of new approaches in assessing the nutritional status of ICU patients and pave way to evidence based therapy. Among other regions, the Middle East and Africa promises a rapid growth.
Companies expected to account for prominent shares in the global clinical nutrition market include Perrigo Company plc., Nestle, Mead Johnson, Baxter International, B.Braun, and Abbott Laboratories.
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