Chef Daniel Zeal Takes the Helm at The Georgian Room at Sea Island

PRNewswire -- Daniel Zeal has been named chef de cuisine at the Georgian Room, the signature restaurant at The Cloister at Sea Island. Zeal was recruited as sous chef to open the Georgian Room in 2006, and he had an integral role in earning the coveted Mobil Five-Star award for the restaurant in 2008 and 2009.