Nuts' Anti-Cholesterol Effects Stronger For Some, Loma Linda University Study

Published: May 11, 2010

NEW YORK (Reuters Health) - Eating plenty of nuts can lead to healthier cholesterol levels, but the benefits seem to be greatest for thinner people, those eating less healthy diets, and people with higher levels of "bad" LDL cholesterol and triglycerides, according to a new analysis of published studies of nut consumption and blood fats.

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