How Too Much Beer, Hot Dogs Increases Colon Cancer Risk, Harvard Reveals

Published: Sep 08, 2017

Eating hotdogs, bacon and other processed meat regularly or drinking more than two alcoholic drinks daily may increase the risk of colorectal cancer, a study has warned.

Other factors found to increase colorectal cancer include eating high amounts of red meat (above 500 grammes a week), such as beef or pork; and being overweight or obese, researchers said.

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