Fruits, Veggies Can Be Beauty Tools, University of St. Andrews Study

Published: Mar 09, 2012

The key to a rosy, healthy-looking complexion may be as simple as eating more fruits and vegetables, researchers say. "We found that within a six-week period, fluctuation in fruit and vegetable consumption was associated with skin-color changes," said lead researcher Ross Whitehead, from the School of Psychology at the University of St. Andrews in Scotland.

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