Fruits and Vegetables May Help Protect the Kidneys, Texas A&M College of Medicine Study

Published: Feb 08, 2013

Adding fruits and vegetables to the diet may help protect the kidneys of patients with chronic kidney disease (CKD) with too much acid build-up, according to a study. Western diets that are based in animal and grain products are highly acidic and can lead to metabolic acidosis, when too much acid builds up in the body.

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