Print

Pick Blueberries or Apple Over Juice to Cut Diabetes Risk, Harvard School of Public Health Study  
8/30/2013 6:18:30 AM

free biotech news Get the latest biotech news where you want it. Sign up for the free GenePool newsletter today!

If you want to reduce your chances of becoming a diabetic, you’re better off munching apples or blueberries instead of sipping fruit juice, researchers found.

Eating more blueberries, apples and grapes was shown to lower the risk of developing Type 2 diabetes, while increased consumption of fruit juice was linked to a higher risk, according to a study published in The BMJ.

Hey, check out all the research scientist jobs. Post your resume today!

//-->