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University of Illinois Lipid Researcher, 98, Reports On the Dietary Causes of Heart Disease



2/28/2013 7:58:59 AM

A 98-year-old researcher argues that, contrary to decades of clinical assumptions and advice to patients, dietary cholesterol is good for your heart -- unless that cholesterol is unnaturally oxidized (by frying foods in reused oil, eating lots of polyunsaturated fats, or smoking).

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