News | News By Subject | News by Disease News By Date | Search News
Get Our FREE
Industry eNewsletter
email:    
   

New Malvern Instruments Presentation Tackles The "Overlooked Second Virial Coefficient"


8/5/2010 12:51:00 PM

5 August 2010: Malvern, UK: Dr Jean-Luc Brousseau from the separations systems team at Malvern Instruments has recorded a downloadable presentation that helps illustrate the importance of specific analytical details when characterizing protein or polymer solutions. In “On the overlooked second virial coefficient” he explains the reasons why and how protein and polymer scientists can improve characterization results by measuring the 2nd virial coefficient, using either static light scattering or gel permeation chromatography/size exclusion chromatography (GPC/SEC). Improved results can then be used to optimize solubility and stability in a final product. This insightful and easy to follow presentation is freely available for download at: http://www.malvern.com/secondvirialcoefficient

The second virial coefficient (A2) accounts for molecule-to-molecule interactions and is required for accuracy when measuring concentrated solutions of macromolecules. Closely correlated with sample solubility, a positive 2nd virial coefficient (A2) result suggests an easily solvated sample, whereas a negative result indicates a preference for molecule-molecule contact. The A2 parameter can therefore reveal details about the quality of the solvent and provide insight into stability and coating behaviours of polymers, or stability and crystallization behaviours in proteins.

Dependent on pH, temperature and other parameters, A2 can be measured using static light scattering in batch or flow using GPC/SEC. Systems from Malvern Instruments’ Zetasizer light scattering range and Viscotek GPC/SEC range, are therefore well suited to measuring A2 in either protein or polymer samples. The new presentation is the latest addition to a comprehensive applications library that can be found at: www.malvern.com

Malvern, Malvern Instruments, Viscotek and Zetasizer are registered trademarks of Malvern Instruments Ltd

High resolution image attached or available from Luke Newman, Kapler Communications luke@kapleronline.com Ref: MAL/JOB/2089

About Malvern Instruments

Malvern Instruments is a market leader in measuring performance controlling material properties. These include particle size, particle shape, zeta potential, molecular weight, size and conformation, rheological properties and chemical distribution. Malvern delivers the systems, support and expertise that ensure the analytical integrity and productivity needed to drive research, development and manufacturing.

Malvern’s measurement solutions for scientists, technologists and engineers advance continually through customer collaboration. Complementary materials characterization systems deliver inter-related measurements that reflect the complexities of particulates and disperse systems, nanomaterials and macromolecules. Combining intelligently implemented technologies with in-depth industry applications knowledge and support, Malvern provides customers with the competitive advantage they demand.

Headquartered in Malvern, UK, Malvern Instruments has subsidiary organizations in all major European markets, North America, China, Korea and Japan, a joint venture in India, a global distributor network and applications laboratories around the world. www.malvern.com

For press information, please contact: Trish Appleton Kapler Communications Knowledge Centre Wyboston Lakes Great North Road Wyboston Bedfordshire MK44 3BY, UK Tel: +44 (0)1480 479280; Fax: +44 (0)1480 470343 trish@kapleronline.com

USA contact: Marisa Fraser Malvern Instruments Inc. 117 Flanders Road Westborough MA 01581-1042 USA Tel: +1 508 768 6400 Fax: +1 508 768 6403 marisa.fraser@malvern.com

Please send sales enquiries to: Alison Vines Malvern Instruments Ltd Enigma Business Park Grovewood Road Malvern Worcestershire WR14 1XZ UK Tel: +44 (0) 1684 892456; Fax: +44 (0) 1684 892789 salesinfo@malvern.com


Read at BioSpace.com

comments powered by Disqus
   

ADD TO DEL.ICIO.US    ADD TO DIGG    ADD TO FURL    ADD TO STUMBLEUPON    ADD TO TECHNORATI FAVORITES