Fruit and Vegetables Intake Leads to Longevity, Karolinska Institute Study
7/12/2013 6:58:51 AM
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Eating fewer than five servings of fruit and vegetables each day is linked with a higher chance of dying early, according to a large study from Sweden. People who said they never ate fruit and vegetables died an average of three years sooner than those who ate plenty of apples, carrots and tomatoes, researchers found.
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